Still Moon Wines

Still Moon Wines was created by husband-and-wife duo Tom and Charmaine Handyside. Their journey together started at the Tipsy Rabbit wine bar in Kyneton, a bar owned by Charmaine that featured premium wine from all over the world.
 
Having worked in many facets of the wine industry in Victoria, Western Australia, New Zealand and Europe, Tom started visiting the wine bar, first as a rep, and eventually as a fellow wine obsessive…. The rest is history!

Tom is a viticulturalist and takes care of the vineyards, and Charmaine makes the wines.